Blackhawk Technical College

Explore the flavors, traditions, and techniques behind some of the world's most beloved street foods. In this hands-on cooking class, participants will prepare a variety of authentic and inspired dishes from different regions while learning about the cultural significance of street food around the globe. From savory snacks and handheld favorites to flavorful sauces and sides, this course offers an approachable way to experience international cuisine and build practical cooking skills that can be recreated at home.