Take your taste buds on a trip across Asia in this flavorful and interactive cooking class. You’ll learn how to prepare a variety of dishes inspired by cuisines such as Chinese, Thai, Japanese, and Korean. From savory stir-fries to fragrant rice dishes and bold sauces, this class blends approachable ingredients with authentic techniques—perfect for home cooks looking to expand their culinary horizons.

Get into the festive spirit with this joyful baking class focused on holiday favorites! You'll learn to make a variety of sweet treats perfect for gift-giving, parties, or cozy nights in. From cookies and bars to breads and seasonal desserts, this class is ideal for anyone who loves to bake—or wants to start a holiday baking tradition of their own.